He was born in Adana in 1987. He completed his primary, secondary and high school education in Adana. He graduated from Cukurova University, Department of Food Engineering in 2009. He completed one semester of his university education at the University of Technology and Life Science- Bydgoszcz/Poland. He started his career in Özler Tarım as a Quality Control Engineer in 2009. In this process, he worked in England and carried out studies on food losses. İŞİGÜZEL, who started to work in Tuna Special Control Laboratory in 2010, took part in the establishment of the food analysis laboratory within the scope of TUBITAK Project. In the same year, he started his graduate education at Çukurova University. He graduated in 2012 by working on food losses. In this process, he started Anadolu University Business Administration Department and completed his education in 2016. In 2013, he was appointed to Gaziantep Agriculture and Forestry Directorate. After working here for 5 years, he returned to his hometown, Adana, and started to work in Çukurova District Directorate of Agriculture. In addition to food inspections and trainings, he had the opportunity to write Erasmus+ projects to the National Agency on food losses, alternative use methods of food waste, food waste and conscious food consumption, and to write and execute projects for Development Agencies. İŞİGÜZEL, who also wrote the Digital Stronger Project supported by the United Nations Women's Unit with EU Financial Support and earned the right to receive support, continues to work voluntarily in the execution of the project.